FOOD FREEZE DRYER

Introduction

In today's food processing industry, it is critical to maintain the nutrition, flavor and quality of food products while extending their shelf life. Food freeze dryers, as a state-of-the-art processing equipment, provide an efficient and reliable solution to achieve these goals. This article will detail our food freeze dryer solutions for your food processing needs.

Advantages

1. Maximum retention of nutrients: 

    Compared to traditional drying methods, food freeze dryers are able to dry at low 

    temperatures and in a vacuum environment, avoiding the destruction of nutrients such 

    as vitamins, minerals and antioxidants caused by high temperatures.

^o For example, freeze-dried fruit retains most of its vitamin C and other antioxidants, 

  whereas dried fruit tends to lose more.

2. Maintaining the original flavor and texture of the food: 

    The freeze-drying process locks in the original flavor and texture of the food so that it 

    remains close to the quality of fresh food after rehydration.

^o After rehydration, freeze-dried meats will still taste tender and juicy as if they were 

  freshly cooked.

3. Extend the shelf life of food: 

    By removing water from food and inhibiting the growth of microorganisms and chemical 

    reactions, it greatly extends the storage time of food for up to several years.

^o Freeze-dried vegetables can be kept for a long time without deterioration in sealed 

  packages.

4. Convenient storage and transportation: 

    Freeze-dried food is small in size and light in weight, which is easy to store and 

    transport and reduces the cost and space occupation.

Features

1. ADVANCED TECHNOLOGY: 

    Lyomac has advanced quality control instrument and facilities to fabric freezedryer and 

    automation systems. Which is a base to provide high reliable and preci-sion freeze 

    drying solution. Lyomac able to provide various quality and certificatefor different 

    nation's regulatory, including UL, CE, ASME, CSA etc.

2. HIGH-QUALITY MATERIALS: 

    The main body of the machine is made of high-quality stainless steel, which is 

    corrosion-resistant, easy to clean, and in line with food hygiene standards.

3. PRECISE CONTROL SYSTEM: 

    Equipped with intelligent temperature and pressure control system, it can accurately 

    control the parameters of freeze-drying process to ensure the consistency of product 

    quality.

4. HIGH-EFFICIENCY AND ENERGY-SAVING DESIGN: 

    Optimized heat exchange system and energy-saving vacuum pump reduce energy 

    consumption and improve production efficiency.

5. VARIOUS SPECIFICATIONS AVAILABLE: 

    We offer food freeze dryers with different processing capacities to meet your 

    production needs of different sizes.

Successful Cases

Our food freeze dryer has been widely used in many food enterprises and achieved remarkable results. The following are some successful cases:

• Project A  —— Horse milk

• Project B ——Pet food 

• Project C ——Nutritional Freeze Dried

Ect......

Choosing our food freeze dryers is choosing high quality, high efficiency and high return food processing solutions!

Looking forward to your joining us！